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Restaurant Line Cook

Chuy's - Chattanooga

Chattanooga, TN
Full-time and Part-time

Job Highlights

Qualifications

  • Ability to communicate and perform as part of a team
  • Ability to memorize and replicate recipe/menu item production procedures
  • Possess the physical stamina to stand working for up to 10 hours
  • Consistently capable of meeting deadlines and production goals with limited supervision
  • Comfortable working in an environment that may experience significant temperature changes
  • Handle stressful situations in a positive and supportive manner
  • 3 more items(s)

Responsibilities

  • The ideal restaurant line cook will execute all line station menu items to exact recipe/plate presentation specifications, in a safe and sanitary manner, within specific production times and consistent with the guidelines set by Chuy's - Chattanooga

Job Description

Chuy's - Chattanooga is looking for a full time or part time Restaurant Line Cook in Chattanooga, TN. As a restaurant line cook at Chuy's - Chattanooga you will be under the direction of the culinary management team. The ideal restaurant line cook will execute all line station menu items to exact recipe/plate presentation specifications, in a safe and sanitary manner, within specific production times and consistent with the guidelines set by Chuy's - Chattanooga. Specific Duties & Responsibilities include: -Adhering to all food safety and workplace sanitation requirements. -Ensures every item on station is produced to exact recipe & plating specifications. -Meets daily productivity standards as established by Kitchen Management. -Sets up station with sufficient product & utensils and prepares cooking & food holding equipment to ensure the station is ready for meal service. -Prioritizes cooking & preparation times of each order to ensure timely delivery of guest meals. -Willingly adjusts ingredients and menu item preparation standards to accommodate guest special preparation requests. -Sets the next meal shift up for success by properly cleaning work stations, equipment & utensils, and maintaining an organized food storage area. -Executes all position responsibilities in the spirit of proactive team work & cooperation. -Makes sure all duties & sidework have been completed to standard at the end of their shift. -Performs additional tasks & projects as assigned. Helpful Competencies & Qualifications -Ability to communicate and perform as part of a team -Ability to memorize and replicate recipe/menu item production procedures. -Possess the physical stamina to stand working for up to 10 hours. -Consistently capable of meeting deadlines and production goals with limited supervision. -Comfortable working in an environment that may experience significant temperature changes. -Handle stressful situations in a positive and supportive manner. -ServSafe (Food Handlers Certification) is a plus but can be obtained after starting. We look forward to interviewing you for the full time or part time restaurant line cook position at Chuy's - Chattanooga soon. Apply today and schedule your interview ASAP!

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